CROCKPOT GOULASH RECIPE

Ingredients:

  • 2 pounds ground beef
  • 1/2 onion diced
  • 1 green bell pepper diced
  • 1 red bell pepper, diced
  • 1 tsp. Minced garlic
  • 1 tsp. salt
  • 1 tsp. pepper
  • 2 tsp. Italian Seasoning
  • 2 cans tomato sauce14.5 oz
  • 2 cans diced tomatoes 14.5 0z
  • 2 cups beef broth
  • 1 box dry uncooked macaroni
  • 1 cup frozen peas

How To Make Crockpot Goulash Recipe:

  • In a skillet over medium heat, cook ground beef until it is brown.
  • Add the onions and peppers, cook until tender.
  • Add the meat mixture to a 6-quart slow cooker.
  • Add in bell pepper, Italian Seasoning, salt, pepper, tomatoes, and broth.
  • Stir to combine.
  • Cover and cook on high for 3.5 hours.
  • Cook your pasta 1 hour before serving as the box directs you too.
  • 30 minutes before serving stir in the pasta and peas..
  • Cover and let sit.
  • Garnish and Serve

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